Beef, Lamb And Pork

by Donna Hay

FORMAT: Hardback

ISBN: 9780732285821

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Product Description

Product Details

ISBN: 9780732285821
Category: General
Format: Hardback
Publication Date: 2008-04-01
Series: Simple Essentials
Publisher: Fourth Estate
Country of origin: Australia
Pages: 96
Dimensions (mm): 233x208x15mm
Weight: 530g

Beef, Lamb And Pork

In the kitchen Donna's guiding principle is to always buy the best produce available. She's made it her mission to source the best cuts of meat - and to show what can be done with them whether it's the luxury of a slowly cooked lamb shoulder which literally falls off the bone or simple flavour-packed recipes: roasts casseroles and stir-fries for everyday occasions. You're sure to find dishes which will become your own trusted standbys.

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This title is IN STOCK and will be shipped direct to you within 24-48 hours of you placing your order. You should expect to receive this within 10-15 working days after dispatch. Shipping from our overseas suppliers directly to you and sent via International Post More delivery info IN STOCK	This title is IN STOCK and will be shipped direct to you within 24-48 hours of you placing your order. You should expect to receive this within 10-15 working days after dispatch. Shipping from our overseas suppliers directly to you and sent via International Post More delivery info IN STOCK	Generally shipped in 3 to 5 weeks You should expect to receive this within 10-15 working days after dispatch Shipping from our overseas suppliers directly to you and sent via International Post More delivery info Not in stock - Generally shipped in 3 to 5 weeks	This title is IN STOCK and will be shipped direct to you within 24-48 hours of you placing your order. You should expect to receive this within 10-15 working days after dispatch. Shipping from our overseas suppliers directly to you and sent via International Post More delivery info IN STOCK
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