The Essential Information to Run a Successful Food Truck
Paperback
Publication Date: 11/05/2013
Food Truck 411: The Essential Information To Run A Successful Food Truck, is a new book written by Brian Branigan, owner and operator of Tortillaville, a popular Mexican fare food truck, located in Hudson, NY. Tortillaville co-owner and partner, Allison Culbertson, created the recipes, and the book design. Food Truck 411: the First Comprehensive Food Truck Book Written by a Food Truck Cook. Food Truck 411 is a week-in-the-life, a photo book, a cook book, and a food truck operators vantage point of life-inside the box. It is written with the intent to assist the budding food truck entrepreneur, although, anyone intrigued with the modern-day food truck trend, is certain to take interest. And, if you like Mexican food, the back portion of the book offers a generous helping of over 30 winning recipes. Those of you who are entertaining the thought of opening a food truck (or even a cafe), can confidently look to this book as a trusty and reliable road atlas. It will get you there sooner, and it will save you both time and money.
- ISBN:
- 9780989284004
- 9780989284004
- Category:
- Food manufacturing & related industries
- Format:
- Paperback
- Publication Date:
- 11-05-2013
- Language:
- English
- Publisher:
- Tortillaville
- Country of origin:
- United States
- Pages:
- 242
- Dimensions (mm):
- 229x152x13mm
- Weight:
- 0.33kg
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