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Gino's Italian Escape (Book 1)

Gino's Italian Escape (Book 1)

by Gino D'Acampo
Hardback
Publication Date: 10/11/2020
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Join Gino as he heads back to his roots in Naples, the land of limoncello and al fresco dining. Having grown up in southern Italy and been raised on its food, Gino is our passionate guide to the delights of Italian cuisine.
ISBN:
9781444751727
9781444751727
Category:
National & regional cuisine
Format:
Hardback
Publication Date:
10-11-2020
Language:
English
Publisher:
Hodder & Stoughton
Country of origin:
United Kingdom
Pages:
288
Dimensions (mm):
254x192x29mm
Weight:
1.05kg
Gino D'Acampo

Gino was born in Napoli in the south of Italy into a large family. The food they ate was very traditional - simple recipes based on fresh and healthy fruit, vegetables, fish and meat.

'My grandfather said that a good recipe doesn't need many ingredients because if the ingredients are good quality and full of flavour, why do you have to cover up or change their taste'. This is a philosophy Gino has stuck to since he first started in the kitchen. After training at the Luigi de Medici Catering College, Gino came to London at 19 and worked at The Orchard Restaurant in Hampstead and then at the Cambio restaurant in Surrey.

Working with Tesco on their Finest range led to his first TV appearance on Great Food Live on UKTV Food and a TV chef was born! With a cheeky smile and exceptional talent, he was well on the way to becoming one of the UKs most popular chefs.

Gino is the author of several best-selling books including Fantastico!, Gino's Pasta, Italian Home Baking and Gino's Italian Escape. He is married to Jessica and they have three children, Luciano, Rocco and Mia.

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SA Remote  3 - 7 working days

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TAS Rural  3 - 6 working days

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