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Jamie's Dinners

Jamie's Dinners

by Jamie Oliver
Hardback
Publication Date: 01/11/2004

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  $72.75
Jamie's Dinners is like no other cookbook you've ever picked up. Next to your oven, it's the single most vital element you could add to your kitchen. Why? Because by taking home Jamie's Dinners, you're not just getting over 120 superb recipes - you're making a life choice.

This book isn't about creating restaurant food. It's about giving you quality options for the way you and your family live now. Most of the recipes use ingredients you can buy in any high street, and you'll find accessible, affordable new ideas for all the old favourites - soups, salads, pasta, meat, fish, desserts, and creative veg alongside some truly groundbreaking stuff.

Jamie's Dinners is the people's cookbook. Everything you'll ever need to know to feed yourself and your family properly for life. What could be more important than that?
ISBN:
9780718146863
9780718146863
Category:
TV / celebrity chef cookbooks
Format:
Hardback
Publication Date:
01-11-2004
Publisher:
Penguin Books Ltd
Country of origin:
United Kingdom
Pages:
336
Dimensions (mm):
250x202x33mm
Weight:
1.2kg
Jamie Oliver

Jamie Oliver started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Café, where he was famously spotted by a television production company.

His television and publishing career began in 1999 with The Naked Chef series. Since then he has set up Fifteen restaurant in London, changed school dinners in the UK and revolutionized home cooking. His charity, The Jamie Oliver Foundation, seeks to improve people's lives through food.

He writes for publications in the UK and around the world, including his own Jamie Magazine. Jamie lives in London and Essex with his wife Jools and their children.

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