Product Details
ISBN: 9781863963831
Category: General
Format: Paperback
Publication Date: 2004-08-02
Series: Australian Women's Weekly
Publisher: ACP PUBLISHING PTY LTD
Country of origin: Australia
Pages: 120
Low Carb, Low Fat
The low-carb eating phenomenon has swept the world. Now, Pamela Clark, Food director of The Australian Women's Weekly's Test Kitchen , has devised a diet that is low carb and low fat, but still nutritionally balanced. In just 31 weeks, Pamela lost an amazing 20 kilos. You, too, can lose weight easily and safely - and never go hungry - with the delicious recipes in this book.