Refine search
Recommended books
FORMAT: Paperback
ISBN: 9780486413679
Be the first to like this
ISBN: 9780486413679
Category: Wines
Format: Paperback
Publication Date: 2003-03-28
Publisher: DOVER PUBLICATIONS INC.
Illustrations: illustrations
Country of origin: United States
Pages: 342
Dimensions (mm): 216x140x19mm
Weight: 363g
Secrets Of New England Cooking
Some 800 time-honored receipts, collected by two avid New Hampshire cooks, combine Early American cookery, Native American food, and continental influences. Historical anecdotes and Yankee humor accompany recipes ranging from black bass baked in spiced apple juice, Canada plum pies and blueberry johnny cakes to hearty meals served from the lobster pot.
|
|
|
|
|
Paperback |
Appreciating Fine Wines Hardback |
Wine Spiral bound |
Bordeaux: Wine Sights Paperback |
| Online Price: $21.95 | Online Price: $36.95 | ||
|
IN STOCK |
IN STOCK |
||
Be the first to review Secrets Of New England Cooking
Join Us!
Follow Us!