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FORMAT: Hardback
ISBN: 9780522856712
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Online Price: $44.99
ISBN: 9780522856712
Category: Restaurant & Pub Guides
Format: Hardback
Publication Date: 2009-12-01
Publisher: The Miegunyah Press
Country of origin: AUS
Pages: 320
Weight: 621g
Shannon Bennett's Paris
Shannon Bennett, one of Australia's foremost chefs, takes readers on a personal tour of his favourite city: Paris. This unique guidebook includes Shannon's favourite three-star restaurants, bistros, bars and hotels, his pick of the places to buy macaroons, bread, wine, chocolate, truffles and caviar, and hard-won advice on how to choose the best in accommodation, restaurants and food. Shannon also provides recipes for classic French dishes such as tarte Tatin and boeuf bourguignon. A lavishly illustrated gift book in a travel-friendly size, this is the book you'll want in your handbag and backpack, for planning and dreaming when you're on the plane, the Eurostar and TGV.
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