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Tasting And Smelling

Hardback

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Tasting And Smelling

Synopsis

Tasting and Smelling presents a comprehensive overview to research on these two important modes of perception. The book offers a review of research findings on the biophysics, neurophysiology, and psychophysicsof both senses, as well as discussing the emotional component associated with taste and smell, and clinical disorders affecting each of these two senses. Tasting and Smelling answers how odors and flavors are perceived, why we have favorites, and what happens when our senses go awry. This book is of interest to the researcher in perception, cognition, or neurophysiology.

Product Details

ISBN:
9780121619589
Category:
Physiological & Neuro-Psychology
Format:
Hardback
Publication Date:
1997-09-05
Series:
Handbook of Perception and Cognition
Publisher:
Academic Press Inc
Country of origin:
USA
Edition:
2
Pages:
231
Weight:
513g

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