Refine search
Recommended books
by Cook's Illustrated Magazine Editors
FORMAT: Hardback
ISBN: 9780936184746
IN STOCK
Be the first to like this
Online Price: $72.95
ISBN: 9780936184746
Category: General
Format: Hardback
Publication Date: 2005-06-02
Publisher: COOK'S ILLUSTRATED
Illustrations: 800 illustrations
Country of origin: United States
Pages: 1040
Dimensions (mm): 285x219x46mm
Weight: 2368g
The Best Recipe
Flagship book of award-winning series with more than 1000 pages and 800 illustrations. Would you make 38 versions of creme caramel to find the absolute best version? The editors of Cook's Illustrated did. Along with 20 versions of simple recipes such as coleslaw. Now fully revised and expanded this new edition offers more than 1000 recipes for all your favourite dishes from roast chicken and macaroni cheese to creme caramel and chocolate chip cookies. There are also expanded tutorials on grilling, baking, stir frying and much more. This is the ultimate cooking resource for novice and experienced cooks alike.
|
|
|
|
|
Jewish Cookery Book Hardback |
The Jewish Princess Cookbook: Having Your Cake And Eating It... Hardback |
Lion House Christmas Hardback |
Girlfriends On The Go!: A Busy Mom's Guide To Make Ahead Meals Hardback |
| Online Price: $21.95 | Online Price: $27.95 | Online Price: $43.95 | Online Price: $27.95 |
|
Not in stock - Generally shipped in 3 to 5 weeks |
Not in stock - Generally shipped in 3 to 5 weeks |
Not in stock - Generally shipped in 3 to 5 weeks |
IN STOCK |
Be the first to review The Best Recipe
Join Us!
Follow Us!