Describes a healthy diet plan and provides further detail on physiological hazards that accompany low-carbohydrate diets. This chart lists strategies for diet planning and contains suggestions and tips for physical activity. It shows how to calculate Body Mass Index (BMI) and contains a chart showing acceptable weights based on BMI.
- Dietetics & nutrition
- Fold-out book or chart
- Publication Date:
- Lippincott Williams & Wilkins
- Country of origin:
- United States
- Dimensions (mm):
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