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The Best Homemade Kids' Lunches on the Planet

The Best Homemade Kids' Lunches on the Planet

More Than 200 Deliciously Nutritious Meal Ideas for Kids' Lunches

by Laura Fuentes
Paperback
Age range: 0 to 0 years old Publication Date: 15/07/2014

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We all know that kids need to eat right and get the nutrition they need to be their best all day long. So why not make lunches that will power their growing brains and bodies? Making lunches at home is a great way to keep your child healthy. Not only does it allow you to nourish your child with the most pure and wholesome ingredients, but it also gives you the peace of mind of knowing what has gone into every bite your little one takes. Full of recipes to suit every age and stage, The Best Homemade Kids' Lunches on the Planet shows you how simple and easy it is to prepare food that'll be the envy of the lunch table. The 200+ adorable and inspiring recipes in this book are just as much a joy to make as they are to eat! There are even entire lunchbox meals that are gluten-, soy-, and/or nut-free. Make your own super-delicious, super-nutritious homemade lunches today--it's guaranteed to be at the top of the class!
ISBN:
9781592336081
9781592336081
Category:
Health & wholefood cookery
Age range:
0 to 0 years old
Format:
Paperback
Publication Date:
15-07-2014
Language:
English
Publisher:
Fair Winds Press
Country of origin:
United States
Pages:
240
Dimensions (mm):
191x235x18mm
Weight:
0.81kg
Laura Fuentes

Laura Fuentes is the founder and CEO of MOMables.com., where she helps thousands of parents every day make meals and snacks their kids will love.

She is the author of The Best Homemade Kids' Lunches on the Planet, The Best Homemade Kids' Snacks on the Planet, and The Best Grain-Free Family Meals on the Planet.

Laura is a speaker, recipe developer, and lover of all things mom. She partners with major real food brands to promote healthy school lunches, reduce childhood obesity, and teach healthy family eating.

In her personal blog, Laura writes about motherhood, good family food, managing deadlines, and keeping her cool, even when her kids super-glued her hair.

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