Written by a variety of chefs and food connoisseurs, this book not only tells you what foods to try but where they come from, how they have been and are used in cooking today and features detailed tasting notes indicating what to expect when you try them.
- ISBN:
- 9781844036127
- 9781844036127
-
Category:
- Cookery / food & drink etc
- Publication Date:
-
21-07-2008
- Publisher:
- Octopus Publishing Group
- Country of origin:
- United Kingdom
- Dimensions (mm):
- 209x162x58mm
- Weight:
- 1.93kg
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