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My Kitchen Table: 100 Fish and Seafood Recipes

My Kitchen Table: 100 Fish and Seafood Recipes

by Rick Stein
Paperback
Publication Date: 01/03/2011
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100 Rick Stein recipes - the perfect cookbook for fish and seafood lovers

Here are Rick Stein's top 100 fish and seafood recipes from all over the world. From light meals and quick lunches, pasta, rice and noodle dishes as well food to share, there is a recipe for every level of skill and occasion.

Rick Stein's passion for flavour and enthusiasm for food shine through his recipes and his unerring ability to reassure nervous cooks will make this fish cookbook an invaluable resource.
ISBN:
9781849901581
9781849901581
Category:
TV / celebrity chef cookbooks
Format:
Paperback
Publication Date:
01-03-2011
Language:
English
Publisher:
Ebury Publishing
Country of origin:
United Kingdom
Pages:
208
Dimensions (mm):
185x133x13mm
Weight:
0.34kg
Rick Stein

Rick Stein's passion for using good-quality local produce and his talent for creating delicious flavour combinations in his books and restaurants have won him a host of awards, accolades and fans.

As well as presenting a number of television series, he has published many best-selling cookery books, including French Odyssey, Coast to Coast, Far Eastern Odyssey, Rick Stein's Spain and Rick Stein’s India.

Rick has always believed in showcasing local seafood and farm produce in his four restaurants in Padstow, Cornwall, where he also has a seafood cookery school, food shops and a pub in the nearby village of St Merryn.

In 2003 Rick was awarded an OBE for services to West Country tourism. He divides his time between Padstow, London and Australia, where he also has a seafood restaurant by the sea in Mollymook, NSW.

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TV / celebrity chef cookbooks Cooking with fish & seafood
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