This easy to follow cookbook is the ultimate guide to teaching children from the age of 4 and over how to cook. Tying in with her new TV series, Annabel's Kitchen, broadcast on CiTV from late April 2011, this step-by-step book for beginners demonstrates how to cook simple but tasty dishes in a fun and accessible way - with appearances from the shows loveable characters, Jimmy the Penguin and a trio of Singing Cupcakes!Featuring dishes from all over the world, the book shows how cooking can be a fun family activity, while stressing the importance of a healthy diet and introducing new flavours. The recipes range from leek and potato pies, sunblushed tomato and basil risotto cakes, to naan bread with sultanas and a mouthwatering bread and butter pudding.With full-colour step photography for each recipe, this is the ideal cookery book for children (and their parents!).