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Baby-Led Weaning Recipe Book

Baby-Led Weaning Recipe Book

120 Recipes to Let Your Baby Take the Lead

by Annabel Karmel
Hardback
Publication Date: 09/04/2019
 
A complete recipe guide to weaning babies and toddlers into solid foods from the UK's #1 children's cooking author.

For 25 years, Annabel Karmel has been the person families turn to when it comes to delicious, nutritious recipes for weaning children onto solid food.

While lots of parents start out with smooth spoon-led purees, baby-led weaning (BLW) is fast growing in popularity. But you don't have to choose one or the other.

Baby-Led Weaning Recipe Book is designed to offer a flexible approach to weaning. These expert recipes are designed to offer a flexible approach to weaning with simple methods and everything parents need to know about getting started with self-feeding. Baby-Led Weaning Recipe Book is a must-have resource for parents and is the perfect standalone guide for those wanting to explore this method exclusively.
ISBN:
9781250201362
9781250201362
Category:
Cooking for/with children
Format:
Hardback
Publication Date:
09-04-2019
Publisher:
St. Martin's Griffin
Pages:
224
Dimensions (mm):
196x193x23mm
Weight:
0.7kg
Annabel Karmel

Annabel Karmel is a bestselling author and respected authority on child nutrition and cookery. She has written several bestselling books including DK's Feeding Your Baby and Toddler. As the busy working mother of three children, Annabel has had first-hand experience of the difficulties in feeding young children.

She is firmly of the belief that children are less likely to become fussy eaters if they are used to a good selection of fresh foods from an early age. Annabel writes for a wide range of magazines and newspapers and appears regularly on television. She resides in London with her three children.

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