The pioneering chefs behind London's hugely popular Sunday Cafeshare some of their most beloved recipes, so you can cook your way to the perfect weekend brunch
For the first time London's legendary champions of brunch share the recipes that have made Islington's Sunday Cafe a runaway success. Covering everything from quick and easy staples to fabulous feasts, and taking inspiration from a global list of ingredients, this book will take you all the way from cracking an egg to flipping pancakes and roasting pork - all with spectacularly Instagrammable results!
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