Citrus Cookbook

Citrus Cookbook

Tantalizing Food & Beverage Recipes from Around the World

by Marlene Leopold and Frank Thomas

Paperback / softback Publication Date: 27/07/2001

  $32.95
Frank Thomas and Marlene Leopold illustrate their appreciation for good food, proving that delicious can also be healthy. The list of health benefits of citrus will undoubtedly grow, but it is what citrus does to taste that has maintained its popularity. It not only imparts a wonderful fresh flavour to foods, but also acts as a natural tenderiser to meat, poultry, and fish. Citrus lovers will be unable to resist the imaginative original recipes as well as hints to simplify preparation and tips for avoiding disaster. Exotic recipes from around the world are made clear enough for the average cook to easily master. This book reads like a letter from a beloved relative. A must for every kitchen.
ISBN:
9781574160567
9781574160567
Category:
Cookery / food & drink etc
Format:
Paperback / softback
Publication Date:
27-07-2001
Publisher:
Clear Light Publishers
Country of origin:
United States
Pages:
147
Dimensions (mm):
155x230x13mm
Weight:
0.27kg

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