Este es el primer libro de cocina donde un cocinero explica la concepcion de todas sus recetas (371), la base de sus inspiracion, las influencias para crear, las razones de las tecnicas y su emocion por los resultados."El libro mas esperado del mejor cocinero del mundo"El Pais ENGLISH DESCRIPTION
- ISBN:
- 9788479016821
- 9788479016821
-
Category:
- Cookery / food & drink etc
- Format:
- Paperback
- Publication Date:
-
30-07-2004
- Language:
- Spanish
- Publisher:
- RBA Libros, S.A.
- Country of origin:
- Spain
- Dimensions (mm):
- 228.6x152.4mm
- Weight:
- 4.44kg
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