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Fortnum and Mason

Fortnum and Mason

Christmas and Other Winter Feasts

by Tom Parker Bowles
Hardback
Publication Date: 25/07/2019

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Capturing the magic and finest festive traditions of Fortnum & Mason, Christmas and Other Winter Feasts gathers together everything you need to enjoy a truly delicious winter.

A joyous celebration of Fortnum & Mason's love for extraordinary seasonal food, Christmas and Other Winter Feasts is filled with flavoursome recipes for Christmas and New Year's Eve, as well as Guy Fawkes and Burns' Night.

From seasonable soups to hearty January eating, and featuring exclusive stories from the Fortnum & Mason archives, Christmas and Other Winter Feasts is the essential accompaniment to any party, gathering or feast.

ISBN:
9780007978595
9780007978595
Category:
Cooking for parties
Format:
Hardback
Publication Date:
25-07-2019
Language:
English
Publisher:
HarperCollins Publishers Limited
Country of origin:
United Kingdom
Dimensions (mm):
276.23x211.12x33.32mm
Weight:
1.52kg
Tom Parker Bowles

Tom Parker Bowles is a home cook, an award-winning food writer and a broadcaster. He writes a weekly column for The Mail On Sunday and is Food Editor for Esquire.

He is the judge for the British category on the forthcoming ITV1 series Food Glorious Food. He is author of several books, including The Full English and The Year of Eating Dangerously. 

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