Creme eggs, toffee, chocolate, lemon curd and fruity preserves are all deliciously moist fillings for these mouth-watering fondant mini puddings. This isn't just any cookery book this is one of the NEW Les Petits Plats Francais series from Simon & Schuster Illustrated books.
- ISBN:
- 9780857201089
- 9780857201089
-
Category:
- Desserts
- Format:
- Hardback
- Publication Date:
-
14-10-2010
- Language:
- English
- Publisher:
- Simon & Schuster Ltd
- Country of origin:
- United Kingdom
- Pages:
- 72
- Dimensions (mm):
- 190x190x13mm
- Weight:
- 0.36kg
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