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Lucky Peach Presents 101 Easy Asian Recipes

Lucky Peach Presents 101 Easy Asian Recipes

The First Cookbook from the Cult Food Magazine

by Peter Meehan and the editors of Lucky Peach
Hardback
Publication Date: 27/10/2015
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RRP  $65.00 $48.80
"For everyone who loves dandan noodles, Japanese fried chicken, and pho but thought they were too hard to make at home, Lucky Peach 101 Easy Asian Recipes is the answer. Here is all the fish sauce-spattered, Sriracha-glazed, ginger-scallion goodness anyone could ever want--all for dinner tonight. Beholden only to bold flavors and not strict authenticity, the editors of Lucky Peach share favorite Asian dishes that occupy the sweet spot of crave-worthy and stupid simple."
ISBN:
9780804187794
9780804187794
Category:
Cookery by ingredient
Format:
Hardback
Publication Date:
27-10-2015
Language:
English
Publisher:
Potter/Ten Speed/Harmony/Rodale
Country of origin:
United States
Dimensions (mm):
266x193x24mm
Weight:
1.12kg
Peter Meehan

Peter Meehan is a food writer and co-editor of quarterly food journal Lucky Peach.

He has written for many magazines, including Food & Wine, Bon Appetit, and The New York Times, and he has collaborated on a number of cookbooks.

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