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Mezza Italiana

Mezza Italiana 4

An Enchanting Story About Love, Family, La Dolce Vita and Finding Your Place in the World

by Zoe Boccabella
Paperback
Publication Date: 01/04/2011
1/5 Rating 4 Reviews

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Beautiful writing, gorgeous settings, mouthwatering food and heart-warming themes of acceptance and endurance make Mezza Italiana a very special journey into the soul of Italy, and into a family you'll never forget!
Growing up in Brisbane in the 1970s and 80s, Zoe Boccabella knew if you wanted to fit in, you did not bottle tomatoes, have plastic on the hallway carpet or a glory box of Italian linens. though she tried to be like 'everyone else', refusing to learn Italian and even dyeing her dark hair blonde, Zoe couldn't shake the unsettling sense of feeling 'half-and-half' - half Australian, mezza italiana - unable to fit fully into either culture, or merge the two. Years later, she travels to her family's ancestral village of Fossa in Abruzzo and discovers a place that is the stuff of fairytales - medieval castles, mystics, dark forests, serpent charmers and witches. As Zoe stays in the house that has belonged to her family for centuries, the village casts its spell. She begins to realise the preciousness of her heritage and the stories, recipes and traditions of her extended Italian family become a treasured part of her life. then the earthquake hits... Beautifully written, sprinkled with recipes and laced with love, Mezza Italiana is a heart-warming journey into the soul of Italy, and into a family you'll never forget!
ISBN:
9780733329548
9780733329548
Category:
Memoirs
Format:
Paperback
Publication Date:
01-04-2011
Publisher:
ABC Books
Country of origin:
Australia
Pages:
384
Dimensions (mm):
190x139x27mm
Weight:
0.37kg
Zoe Boccabella

Zoë Boccabella is an Australian author of both fiction and non-fiction. Her books have been much acclaimed, selected for literary and popular awards and sold internationally. Zoë's migrant ancestry and handed-down recipes influence her writing, along with subtropical Brisbane, where she was born and lives, as well as travels in Europe and Australia.

With a degree in literature, communications and sociology and a Master of Philosophy, she's worked as a researcher, writer and media advisor for several levels of government, the police service, universities and freelance. Zoë also loves to cook, especially dishes from generations of women and men in her family and their varied cultural pasts, ingredients and spoken stories shared over the kitchen table.

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Reviews

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4 Reviews

Mezza Italiana by Zoe Boccabella is more than a travel memoir, it is a book with heart and this is evident with the meticulous care Boccabella has taken to capture stories of her family, her childhood, and her current life with her husband when she travels to Italy to stay in the house that has belonged to her family for centuries.



I found her descriptions to be particularly emotive and spot on. Not having any Italian heritage, Mezza Italiana opened my eyes to the quandary descendants of migrants can face by being 'half and half' not fitting in properly to either birth or ancestral culture. It was interesting to learn about an issue which I had no previous knowledge of and I was particularly impressed with Boccabella's handling of this.



This is a thoroughly enjoyable book with heart and soul by a sensitive author and I would highly recommend it to all.

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This is the best book I've read in a long time!



Mezza Italiana intoxicates the reader with wonderful descriptive writing, allowing you to escape to the real Italy...full of great food, culture, history and travel experiences from throughout this captivating boot shaped peninsula.



Mezza Italiana also provides an "insider's" take on modern Italy.



I think this book appeals to all cultures, especially anyone with an interest in Italy.



A very special read.


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Mezza Italiana is a great read for anyone with a love of Italy or an Italian connection. What sets it apart from other memoirs is how it explores that 'half and half' feeling many Italian migrants and their descendants can experience, and it is set in Brisbane and the little known Abruzzo region. Plus it has some refreshingly different recipes!!

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