NEED IT BY CHRISTMAS?
My Tiny Indoor Garden

My Tiny Indoor Garden

Houseplant heroes and terrific terrariums in small spaces

by Lia Leendertz and Mark Diacono

Hardback Publication Date: 19/12/2016

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RRP  $29.99 $25.25
Not everyone has access to outside space or what we traditionally think of as a garden, but we all have window ledges, shelves, stairways and unloved spots in our homes.

My Tiny Indoor Garden is bursting with exciting ideas and savvy solutions to help you transform any indoor nook or cranny into a peaceful plant paradise.

Whether you're looking for a mini kitchen garden or a sun-loving terrarium, we've unearthed an amazing collection of indoor and covered spaces. Among the 20 gardens featured in the book you'll find a jungle in a south London sitting room, a colourful cacti collection and a conservatory come orchid house.

You'll pick up all the best tips and tricks as each indoor gardener shares their small-scale expertise, from using an array of bottles and jars to create a display of tiny botanical treasures to turning an antique chair into a lavish plant pot. Packed with practical advice, the latest title in Pavilion's exciting gardening series also provides pointers on key aspects of green interiors - from caring for leaves to propagating succulents. Plus, practical projects will help you make the most of every inch, whether you decide to master the art of kokedama or create your own terrarium.

Blur the line between your indoor space and the great outdoors, get inspired, let your imagination grow and enjoy your tiny indoor garden.
ISBN:
9781910904992
9781910904992
Category:
House plants
Format:
Hardback
Publication Date:
19-12-2016
Publisher:
Pavilion Books
Country of origin:
United Kingdom
Pages:
160
Dimensions (mm):
190x225x23mm
Weight:
0.7kg
Lia Leendertz

Lia is a freelance garden writer who shares an allotment with several friends near her home in Bristol. A regular contributor to The Guardian and The Telegraph, she is a long-time advocate of organic and community growing, and has written many books on the subject. She has an award-winning blog,Midnight Brambling.

Mark Diacono

Mark is lucky enough to spend most of his time eating, growing, writing and talking about food. His A Year at Otter Farm and A Taste of the Unexpected both won Food Book of the Year, for Andre Simon and the Guild of Food Writers respectively.

His new book, Sour, is published by Quadrille in September 2019. Known for growing everything from Szechuan pepper to pecans to Asian pears, Mark's refreshing approach to growing and eating has done much to inspire a new generation to grow some of what they eat.

He was involved with River Cottage, appearing in the TV series, running courses and events at River Cottage HQ, and he has written four River Cottage books. Mark also writes regularly for a range of publications including the Telegraph and Country Life, and his features have appeared in The Observer, Guardian, National Geographic, and others.

Due to longer than standard delivery times at this time of year, we cannot guarantee that this item will arrive by Christmas.

This title is in stock with our Australian supplier and arrives at our Sydney warehouse within 2-3 weeks of you placing order. An overall delivery estimate to you, (arrival time to A&R + delivery via post to your address) can be found below.

Once received into our warehouse we will despatch it to you with a Shipping Notification which includes online tracking.

 

An overall delivery time for this item, including the 1-2 week arrival time to A&R, to your address is:

NSW Metro: 9- 12 working days.
NSW Regional: 10 - 15 working days.
VIC & SA Metro: 10 - 13 working days.
VIC & SA Regional: 10 - 15 working days.
QLD Metro: 10 - 15 working days.
QLD Regional: 14 - 22 working days.
TAS: 10 - 15 working days.
WA Metro: 10 - 15 working days.
WA Regional: 13 -16 working days.
NT Metro: 13 - 16 working days.
NT Regional: 14 - 22 working days.
Please add one week to the above time due to the busy holiday season.

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