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The Restaurant at the End of the Universe

The Restaurant at the End of the Universe

by Douglas Adams
Paperback
Publication Date: 08/03/2002
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When all questions of space, time, matter and the nature of being have been resolved, only one question remains-"Where shall we have dinner?"The Restaurant at the End of the Universe provides the ultimate gastronomic experience, and for once there is no morning after to worry about.VOLUME TWO IN THE TRILOGY OF FIVE.
ISBN:
9780330491211
9780330491211
Category:
Science fiction
Format:
Paperback
Publication Date:
08-03-2002
Language:
English
Publisher:
Pan Macmillan
Country of origin:
United Kingdom
Edition:
2nd Edition
Pages:
208
Dimensions (mm):
197x130x13mm
Weight:
0.15kg
Douglas Adams

Douglas Adams was born in Cambridge in March 1952. He is best known as the creator of The Hitch Hiker's Guide to the Galaxy, which started life as a BBC Radio 4 series. The book went on to be a No. 1 bestseller.

He followed this success with The Restaurant at the End of the Universe (1980); Life, The Universe and Everything (1982); So Long and Thanks for all the Fish (1984); Mostly Harmless (1992) and many more.

He sold over 15 million books in the UK, the US and Australia. Douglas died unexpectedly in May 2001 at the age of 49.

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Humour Contemporary fiction Science fiction
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