Patsy's Italian Family Cookbook

Patsy's Italian Family Cookbook

by Sal Scognamillo

Hardback Publication Date: 14/04/2014

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Patsy's Restaurant, so famous for its classic Neapolitan Italian food that Frank Sinatra used to fly his favourite dishes from its kitchen to his gigs, has had three chefs since it was founded in 1944: Patsy, his son Joe, and his grandson Sal Scognamillo. The three passed down family recipes, invented great new twists on beloved classics, and emphasized giving their diners-many of them celebrities-exactly what they wanted to eat. Patsy's Italian Family Cookbook features recipes we really want to eat - and can easily make at home, including: a big, warm, beautiful Italian cookbook with full colour throughout, Patsy's Italian Family Cookbook is a great book for those who know the restaurant, and the nationally distributed sauce and pasta line, but also for those who love classic Italian.
ISBN:
9781250039392
9781250039392
Category:
National & regional cuisine
Format:
Hardback
Publication Date:
14-04-2014
Language:
English
Publisher:
St. Martin's Press
Country of origin:
United States
Pages:
176
Dimensions (mm):
232x191x23mm
Weight:
0.86kg

This title is in stock with our US supplier and arrives at our Sydney warehouse within 1-3 weeks of you placing order.  An overall delivery estimate to you, (arrival time to A&R + delivery via post to your address) can be found below.

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