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Recetas Sanas para Cada Dia / Everyday Superfood

Recetas Sanas para Cada Dia / Everyday Superfood

Los Superalimentos Para Sentirte Mejor

by Jamie Oliver
Hardback
Publication Date: 22/03/2016

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"Un nuevo enfoque sobre la alimentación saludable, de la mano del excepcional cocinero". Jamie Oliver.

Cada vez son más las personas que desean empezar a comer mejor. Dividido en tres secciones --desayunos, comidas y cenas-- Recetas sanas para cada día contiene noventa deliciosos platos, recetas de tentempiés y bebidas ultrasanas. Cada receta está nutricionalmente equilibrada, bajo la cantidad diaria recomendada de calorías. Repleto de fotografías y con explicaciones paso a paso, te permitirá elegir las recetas que mejor se adapten a tus gustos y a tu estilo de vida. Jamie Oliver ha recibido asesoramiento de los mejores expertos en el mundo de la nutrición, para así poder transmitir a sus lectores que la alimentación saludable es algo fácil y alcanzable. No se trata simplemente de cocinar sano, sino de ser conscientes de lo que comemos, sin dejar de disfrutar de la comida, y conseguir sentirnos mejor todos los días.

ENGLISH DESCRIPTION

This is the most personal book I've ever written, and in order to write it I've been on a complete journey through the world of health and nutrition. Now, using the thing I know best--incredible food--my wish is that this book will inspire and empower you to live the healthiest, happiest, most productive life you can. Food is there to be enjoyed, shared, and celebrated, and healthy, nourishing food should be colorful, delicious, and fun. This book is full of well-rounded, balanced recipes that will fill you up and tickle your taste buds, and because I've done all the hard work on the nutrition front, you can be sure that every choice is a good choice. If you pick up just a handful of ideas from this book, it will change the way you think about food, arming you with the knowledge to get it right on the food front, most of the time.

ISBN:
9786073136235
9786073136235
Category:
Health & wholefood cookery
Format:
Hardback
Publication Date:
22-03-2016
Language:
Spanish
Publisher:
Penguin Random House Grupo Editorial
Country of origin:
Spain
Dimensions (mm):
253.49x196.85x30.48mm
Weight:
1.22kg
Jamie Oliver

Jamie Oliver started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Café, where he was famously spotted by a television production company.

His television and publishing career began in 1999 with The Naked Chef series. Since then he has set up Fifteen restaurant in London, changed school dinners in the UK and revolutionized home cooking. His charity, The Jamie Oliver Foundation, seeks to improve people's lives through food.

He writes for publications in the UK and around the world, including his own Jamie Magazine. Jamie lives in London and Essex with his wife Jools and their children.

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