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Recipes from an Italian Summer

Recipes from an Italian Summer

by Joel Meyerowitz and Phaidon
Hardback
Publication Date: 08/03/2010

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$49.95

Following the phenomenal success of The Silver Spoon, this book presents a collection of 380 summer recipes for all lovers of Italian food, collected by the team behind the original book.

Recipes from an Italian Summer presents a range of easy-to-follow, authentic Italian recipes using the most delicious seasonal ingredients.

From informal picnics to family barbecues and entertaining outdoors, Recipes from an Italian Summer has the perfect dish for every day of summer.

ISBN:
9780714856230
9780714856230
Category:
National & regional cuisine
Format:
Hardback
Publication Date:
08-03-2010
Language:
English
Publisher:
Phaidon Press Ltd
Country of origin:
United Kingdom
Pages:
432
Dimensions (mm):
270x180x40mm
Joel Meyerowitz

Joel Meyerowitz started making spontaneous colour photographs on the streets of New York in 1962 with friends such as Tony Ray-Jones and Garry Winogrand. He has since become known as one of the most important street photographers of his generation. Instrumental in changing attitudes towards colour photography in the 1970s, he is known as a pioneer, an important innovator and a highly influential teacher.

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