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Sustainable Horticulture Volume 1

Sustainable Horticulture Volume 1

by Debashis Mandal, Amritesh C. Shukla and Mohammed Wasim Siddiqui
Paperback
Publication Date: 02/04/2021
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Sustainable Horticulture, Volume 1: Diversity, Production, and Crop Improvements is part of a two-volume compendium that addresses the most important topics facing horticulture around the world today.

Volume 1, on Diversity, Production, and Crop Improvement, outlines the contemporary trends in sustainable horticulture research, covering such topics as crop diversity, species variability and conservation strategies, production technology, tree architecture management, plant propagation and nutrition management, organic farming, and new dynamics in breeding and marketing of horticulture crops.

Sections include:



  • Genetic Resources & Biodiversity Conservation


  • Production & Marketing of Horticulture Crops


  • Crop Improvement & Biotechnology

Together with Volume 2: Food, Health, and Nutrition, this two-volume compendium presents an abundance of new research on sustainable horticulture that will be valuable for a broad audience, including students of horticulture, faculty and instructors, scientists, agriculturists, government and nongovernment organizations, and other industry professionals.

ISBN:
9781774631249
9781774631249
Category:
Agriculture & farming
Format:
Paperback
Publication Date:
02-04-2021
Language:
English
Publisher:
Apple Academic Press, Incorporated
Country of origin:
Canada
Dimensions (mm):
233.38x155.57mm
Weight:
0.98kg

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You can find this item in:

Agriculture & farming Botany & plant sciences Agricultural science Science: general issues Agriculture & related industries
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