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The Feast of Fiction Kitchen

The Ultimate Fan's Guide to Food from TV, Movies, Games and More

by Ashley Adams and Jimmy Wong
Hardback
Publication Date: 28/04/2020

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Fans of Feast of Fiction have been clamoring for a cookbook since the channel debuted in 2011. Now it's here! Just as they do on the small screen, hosts Jimmy Wong and Ashley Adams whip up their real-life interpretation of fictional dishes to pay homage in a genuine, geeky, and lively way. Jimmy brings a wealth of gamer and nerd cred to the table, and baker extraordinaire Ashley provides the culinary wisdom. The quirky duo offer an array of creative and simple recipes, featuring dishes inspired by favorites such as Star Trek and Adventure Time, as well as Butterbeer (Harry Potter), A Hobbit's Second Breakfast, Mini "Dehydrated" Pizzas (Back to the Future), Sansa's Lemon Cakes (Game of Thrones), and dishes from the niches of gaming, comics, and animation such as Fire Flakes (Avatar), Poke Puffs (Pokemon), and Heart Potions (The Legend of Zelda).

With 55 unique and awesome dishes, this long-awaited cookbook will help inspire a pop culture dinner party, a fun night at home with family and friends, or an evening on the couch thinking about what you could be cooking!

ISBN:
9781682684405
9781682684405
Category:
Chemistry
Format:
Hardback
Publication Date:
28-04-2020
Language:
English
Publisher:
W. W.\Norton#& Company, Incorporated
Country of origin:
United States
Dimensions (mm):
26x21.5x2mm
Weight:
0.95kg
Ashley Adams

Ashley Adams is the dairy-free cooking expert and former writer for The Spruce. She has worked in many aspects of the dairy-free food industry, from catering, to recipe development for restaurants, to teaching classes on vegan/vegetarianism and dairy-free cooking.

Ashley has been dairy-free for over a decade and knows first-hand the struggles that come with food restrictions and how to overcome these and still eat nutritiously and deliciously. She currently resides in Anchorage, Alaska with her husband and son where she works professionally as a writer.

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