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The Petit Four Cookbook

The Petit Four Cookbook

Adorably Delicious, Bite-Size Confections from the Dragonfly Cakes Bakery

by Brooks Coulson Nguyen
Paperback
Publication Date: 24/11/2022
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Learn how to craft delectable, adorable petit fours that are delicious enough to be from a Paris bakery. . . straight from your home kitchen

Delicate layers of moist cake, buttercream and marzipan, coated in decadent chocolate, petits fours are the quintessential bite-size indulgence. With step-by-step recipes and mouth-watering photos, The Petit Four Cookbook teaches you how to make these decorative French delights. Perfect for any occasion, from teatime, birthdays and weddings, to Valentine's Day, Christmas and New Year's Eve, these wonderful treats and sweet gifts are sure to please every palate.

The Petit Four Cookbook offers bold delicious flavors, including:

- Chocolate
- Vanilla
- Lemon
- Raspberry
- Gingerbread
- Pumpkin
- Orange
- Coconut

ISBN:
9781646042975
9781646042975
Category:
Desserts
Format:
Paperback
Publication Date:
24-11-2022
Language:
English
Publisher:
Ulysses Press
Country of origin:
United States
Dimensions (mm):
177.8x177.8x7.62mm
Weight:
0.17kg

This title is in stock with our Australian supplier and should arrive at our Sydney warehouse within 1 - 2 weeks of you placing an order.

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SA Remote: 3-7 working days
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You can find this item in:

Desserts Cakes General cookery & recipes National & regional cuisine
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