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The Redwall Cookbook

The Redwall Cookbook

by Brian Jacques and Christopher Denise
Paperback
Publication Date: 22/09/2005
  $38.95
      Please Note: We will source your item through a special order. Generally sent within 120 days.
Ever read a Redwall novel and wonder exactly what Abbot's Special Abbey Trifle is? Or how to make Shrimp 'N Hotroot Soup, that delicacy of otters everywhere? Or Mole's Favourite Turnip and Tater Deeper 'N Ever Pie? From the simple refreshment of Summer Strawberry Fizz to Great Hall Gooseberry Fool, they're all here, along with dozens of other favorites sure to turn young hands into seasoned chefs, illustrated in full color with all the charm and magic that is Redwall. A gift like no other for fans of the series, old or new.
ISBN:
9780399237911
9780399237911
Category:
Fantasy & magical realism (Children's / Teenage)
Format:
Paperback
Publication Date:
22-09-2005
Language:
English
Publisher:
Penguin Publishing Group
Country of origin:
United States
Dimensions (mm):
253x218x9mm
Weight:
0.41kg

Our US supplier has this title on order.  You can place a backorder for this title now and we will ship it to you when it becomes available. 

While we are unable to provide a delivery estimate, most backorders will be delivered within 120 days. If we are informed by our supplier that the title is no longer available during this time, we will cancel and refund you for this item.  Likewise, if no delivery estimate has been provided within 120 days, we will contact our supplier for an update.  If there is still no delivery estimate we will then cancel the item and provided you with a refund.

If we are able to secure you a copy of the title, our supplier will send it to our Sydney warehouse.  Once received we make sure it is in perfect condition and then despatch it to you via the Australia Post eParcel service, which includes online tracking.  You will receive a shipping notice from us when this occurs.

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