This book reviews the 10th anniversary of the Wyndham Estate Seasons Plate lunch including recipes from legends of the Australian food world as well as top international chefs. It also includes a short history of the winery and a list of Wyndham Estate wines.
- ISBN:
- 9781740661911
- 9781740661911
- Category:
- General cookery & recipes
- Format:
- Paperback
- Publication Date:
- 01-10-2004
- Publisher:
- Hardie Grant Books
- Country of origin:
- Australia
- Pages:
- 138
- Dimensions (mm):
- 250x225x12mm
- Weight:
- 0.55kg
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