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The Silver Spoon

The Silver Spoon

Recipes for Babies

by The Silver Spoon Kitchen
Hardback
Publication Date: 12/05/2020

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RRP  $39.95

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$36.35

The complete guide to feeding your baby or toddler, giving them a lifelong love of good food - the Italian way!

From their very first morsels, Italian infants are encouraged to explore the tastes and textures of real food - the goal being to help them develop a love of fresh ingredients and healthy eating.

The Silver Spoon: Recipes for Babies is the perfect introduction to this national tradition, covering the period of a child's development from six months to two years, with recipes designed to introduce a child to a wide range of foods along with advice for stress-free weaning.

Its 50 authentic Italian recipes, from nutritious purees to a child's first carbonara, couscous and pizza, have been double-tested in a home kitchen and are accompanied by expert tips, making this the perfect manual for all parents.

ISBN:
9781838660574
9781838660574
Category:
Cooking for/with children
Format:
Hardback
Publication Date:
12-05-2020
Language:
English
Publisher:
Phaidon Press Limited
Country of origin:
United Kingdom
Pages:
204
Dimensions (mm):
220x160x28mm
Weight:
0.3kg
The Silver Spoon Kitchen

The Silver Spoon Kitchen is an archive of traditional recipes collected from across the country and includes every regional speciality.

Eating is a serious matter in Italy. Cooking and food are among the finest expressions of Italian culture, vividly portraying the country's history, regions and traditions.

The skills of Italian cooking are handed down from one generation to the next, and its unique character has come about through centuries of testing in family kitchens.

This title is in stock with our overseas supplier and should be sent from our Sydney warehouse within 3 - 4 weeks of you placing an order.    

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