The Taste of Home Baking Book

The Taste of Home Baking Book

by Reader's Digest Staff

Publication Date: 11/09/2007

<div><b>The Taste of Home Baking Book</b> is the ideal kitchen companion for anyone who enjoys making and sharing irresistible, fresh-from-the-oven treats! For the first time ever, the very best baking secrets from readers of <i>Taste of Home</i> magazine have been collected and specially selected to give you?<br /> <br /> * <b>725+ RECIPES AND VARIATIONS,</b> all tested, tasted, and approved by the <i>Taste of Home</i> editors and Test Kitchen staff.<br /> * <b>SIMPLE, STEP-BY-STEP INSTRUCTIONS</b> and quick-read ingredient lists to make baking a snap.<br /> * <b>675+ COLOR PHOTOS</b> of finished recipes, common ingredients and baking how-to?s.<br /> * <b>13 COMPREHENSIVE CHAPTERS</b> covering all the delicacies you love to make, including cookies, brownies, bars, pies, cakes, breads and more!<br /> * <b>PREP AND BAKE TIMES</b> for every recipe to help plan your kitchen time.<br /> * <b>150+ PRACTICAL, PROVEN TIPS</b> for delicious results every time?plus handy reference charts.<br /> * <b>AT-A-GLANCE, ALPHABETICAL LISTS</b> for each chapter and complete subject and reference indexes.<br /> <br /> Whether you?re a novice or an experienced home baker, you?ll discover scrumptious sweets, savory treats and batches of delectable, oven-fresh ideas for any occasion in <i>The Taste of Home Baking Book.</i><br /> <br /></div>
Publication Date:
Reader's Digest Association, Incorporated, The
Country of origin:
United States
Dimensions (mm):

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