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The Vintage Baker

More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles

by Jessie Sheehan
Publication Date: 15/05/2018
RRP  $49.99 $41.50

This book takes recipes from vintage recipe booklets from the early to mid-20th century and recasts them as a contemporary baking cookbook with a cool, modern edge.

The book is illustrated with images of vintage baking booklet art and photography of many of the modern versions of the recipes.

Headnotes briefly describe the origins of the recipe, the booklet from which it came, and how the author perfected its modern makeover.

This book upholds the delicious original recipes while also gently nudging them into the 21st century with modern flavours, textures, and techniques.

Publication Date:
Chronicle Books LLC
Country of origin:
United States
Dimensions (mm):
Jessie Sheehan

Jessie Sheehan is a recipe developer, cookbook writer, and occasional blogger living in Red Hook, Brooklyn.

This title is in stock with our US supplier and is sent from our Sydney warehouse within 10-15 working days of you placing an order.    

Once received into our warehouse we will despatch it to you with a Shipping Notification which includes online tracking.

Please check the estimated delivery times below for your region, for after your order is despatched from our warehouse:

ACT Metro  2 working days

NSW Metro  2 working days

NSW Rural  2 - 3 working days

NSW Remote  2 - 5 working days

NT Metro  3 - 6 working days

NT Remote  4 - 10 working days

QLD Metro  2 - 4 working days

QLD Rural  2 - 5 working days

QLD Remote  2 - 7 working days

SA Metro  2 - 5 working days

SA Rural  3 - 6 working days

SA Remote  3 - 7 working days

TAS Metro  3 - 6 working days

TAS Rural  3 - 6 working days

VIC Metro  2 - 3 working days

VIC Rural  2 - 4 working days

VIC Remote  2 - 5 working days

WA Metro  3 - 6 working days

WA Rural  4 - 8 working days

WA Remote  4 - 12 working days

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