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Tracklements Savoury Preserves

Traditional, handmade accompaniments for meat, cheese or fish

by Tracklements
Publication Date: 27/01/2015
RRP  $34.99 $33.25

The definitive guide to making pickles, chutneys, relishes, sauces, jellies and vinegars

Preserving is an ancient way to make summer and autumn fruits and vegetables last into the winter. Guy tullberg's family has been preserving for generations in the Wiltshire countryside, and their award-winning pickles, jellies, sauces and relishes are among the best in the world. He reveals the tips and techniques for successful preserving that have been handed down from generation to generation.

A tracklement a savoury jelly or sauce should never be dominating, always an adjunct to a meal or a dish and to take just two examples, life is always a little less colourful without a perfectly balanced pickle on a piece of pork pie or the pleasurable chomp of chutney in a sandwich filled with your favourite cheese or meat. the diversity of preserves and whether they are sweet or sharp, hot or fruity, smooth or chunky, is matched only by the variety of things with which they can be eaten.

These tracklements are so versatile, so adaptable, there is a barely a meal or dish that couldn't benefit from adding them. the book includes 100 recipes, covering pickles, chutneys, mustards, relishes, sauces, ketchups, marinades, dressings, jellies, cheeses and fruit butters; and range from traditional preserves such as Chilli Jam, Farmhouse Pickle and Rosemary Jelly and preserves to more modern, fresher flavours such as Sweetcorn Relish, Gooseberry and Elderflower Jelly and tarragon Mustard. Simple instructions are given for the preserving processes and any equipment needed.

Preserving & freezing
Publication Date:
Pavilion Books
Country of origin:
United Kingdom
Dimensions (mm):

Tracklements is the UK's leading preserves company, selling 2.5 million preserves every year through Waitrose, Ocado, Booths, Selfridges, WholeFoods, Fresh & Wild and Neal’s Yard Dairy, among others.

They are also sold internationally - in Australia, Canada, Denmark, Dubai, Germany, Greece,Hungary, India, Ireland, Italy, Japan, Norway, Portugal, Spain and the USA.

Tracklements has won over 100 awards, and was a recent finalist in Radio4’s Food & Farming Awards. At the forefront of the company is author and MD Guy Tullberg, who is among the UK's leading experts on preserves.

This title is in stock with our UK supplier and is sent from our Sydney warehouse within 15 working days of you placing an order.  

Once received into our warehouse we will despatch it to you with a Shipping Notification which includes online tracking.

Please check the estimated delivery times below for your region, for after your order is despatched from our warehouse:

ACT Metro  2 working days

NSW Metro  2 working days

NSW Rural  2 - 3 working days

NSW Remote  2 - 5 working days

NT Metro  3 - 6 working days

NT Remote  4 - 10 working days

QLD Metro  2 - 4 working days

QLD Rural  2 - 5 working days

QLD Remote  2 - 7 working days

SA Metro  2 - 5 working days

SA Rural  3 - 6 working days

SA Remote  3 - 7 working days

TAS Metro  3 - 6 working days

TAS Rural  3 - 6 working days

VIC Metro  2 - 3 working days

VIC Rural  2 - 4 working days

VIC Remote  2 - 5 working days

WA Metro  3 - 6 working days

WA Rural  4 - 8 working days

WA Remote  4 - 12 working days

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