1. Home
  2. Books
  3. Non-Fiction
  4. Lifestyle
  5. Cookery / food & drink etc

Free shipping on orders over $99
Vegetable Genius

Vegetable Genius

200 clever ways to take your vegetables further

by Anna Berrill and Agnieszka Wieckowska
Hardback
Publication Date: 03/06/2025
Be the first to write a review

Share This Book:

RRP  $39.99

RRP means 'Recommended Retail Price' and is the price our supplier recommends to retailers that the product be offered for sale. It does not necessarily mean the product has been offered or sold at the RRP by us or anyone else.

$36.75
or 4 easy payments of $9.19 with
afterpay
Add to List

This is the time taken for us send this item from our Sydney warehouse.

Allow an extra 2-4 days for standard delivery to metro areas and additional time for regional areas.

For more details please see the Delivery tab on the product page.

Your order is tracked via Australia Post once sent.

Turn forty humble vegetables into majestic mealtime heroes.

From everyday staples like carrots, broccoli and onions to seasonal stars like asparagus, sweetcorn and runner beans, Vegetable Genius will elevate your produce to a starring role, either as a main meal or tasty side dish. Each vegetable has five fuss-free recipes that require minimal ingredients - yet taste so delicious you'll want to make them time and again.

Discover mouth-watering dals, dips, slaw, stews, cakes, stacks, fritters, puddings and more! With 200 recipes, this will become an everyday go-to reference for the modern home cook.

ISBN:
9781837760367
9781837760367
Category:
Health & wholefood cookery
Format:
Hardback
Publication Date:
03-06-2025
Publisher:
Thames & Hudson Ltd
Country of origin:
United Kingdom
Pages:
176
Dimensions (mm):
224x176mm
Weight:
0.62kg
Anna Berrill

Anna Berrill is the commissioning editor of Feast, the Guardian's Saturday food magazine. An experienced food journalist, she has previously worked for Waitrose Food, Jamie Magazine, Red, Homes & Gardens, Food & Travel, the Huffington Post, Healthy and Decanter.

She has appeared on Radio 4's The Food Programme, as well as the Guardian's Today in Focus podcast. This experience has made her an expert on food trends, what people are cooking and what they want to cook.

Agnieszka Wieckowska

Agnieszka Wieckowska is a Polish illustrator and graphic designer based in Wroclaw.

She focuses on creating illustrations for publishers, institutions and brands, including Adobe, Kinley and Accor.

This title is in stock with our Australian supplier and should arrive at our Sydney warehouse within 1 week of you placing an order.

Once received into our warehouse we will despatch it to you with a Shipping Notification which includes online tracking.

Please check the estimated delivery times below for your region, for after your order is despatched from our warehouse:

ACT Metro: 2 working days
NSW Metro: 2 working days
NSW Rural: 2-3 working days
NSW Remote: 2-5 working days
NT Metro: 3-6 working days
NT Remote: 4-10 working days
QLD Metro: 2-4 working days
QLD Rural: 2-5 working days
QLD Remote: 2-7 working days
SA Metro: 2-5 working days
SA Rural: 3-6 working days
SA Remote: 3-7 working days
TAS Metro: 3-6 working days
TAS Rural: 3-6 working days
VIC Metro: 2-3 working days
VIC Rural: 2-4 working days
VIC Remote: 2-5 working days
WA Metro: 3-6 working days
WA Rural: 4-8 working days
WA Remote: 4-12 working days

You can find this item in:

Cookery by ingredient Cookery / food & drink etc Health & wholefood cookery
Show more Show less

Reviews

Be the first to review Vegetable Genius.