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Victorian Christmas

Victorian Christmas

Traditional Recipes, Decorations, Activities, and Carols

by Lucinda Dickens Hawksley
Hardback
Publication Date: 02/12/2024

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Lucinda Dickens Hawksley, a descendant of Charles Dickens, reveals the fascinating tale of Christmas traditions during Queen Victoria's reign. In 1843, while Dickens was inventing the Christmas ghost story, a London civil servant commissioned the first Christmas card and Windsor Castle displayed artificial Christmas trees and served turkeys for Christmas dinner. During the next five years, the first recipe for Christmas pudding appeared, Christmas crackers debuted, and a London newspaper showcased Christmas trees to the world. Hawksley explores these customs and more so you can experience the season authentically to period. Feast on Roast Goose with Sage and Onion Stuffing, Brussels Sprouts on Buttered Toast, and Christmas Cake while sipping a Cratchit Christmas Twist or Smoking Bishop Punch. Craft Golden Walnuts, Kissing Bunches, and Pomanders. Play board games such as Balderdash and Pachisi or parlor games including Charades and Snapdragon. Take a Christmas swim or sing "Christmastide" by Christina Rossetti. Meticulously researched, this festive collection will make your yuletide merry.

ISBN:
9781682688632
9781682688632
Category:
Cookery / food & drink etc
Format:
Hardback
Publication Date:
02-12-2024
Language:
English
Publisher:
W. W.\Norton#& Company, Incorporated
Country of origin:
United States
Dimensions (mm):
210x139x15mm
Weight:
0.57kg
Lucinda Dickens Hawksley

Lucinda Dickens Hawksley is the great-great-great granddaughter of Charles Dickens and a patron of the Charles Dickens Museum in London. She has written more than 20 books, including Lizzie Siddal, The Tragedy of a Pre-Raphaelite Supermodel and Katey, The Life and Loves of Dickens's Artist Daughter. A part-time lecturer as well as a writer, Lucinda is an expert in Dickens's family life.

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