Weber's Mediterranean Barbecue

Weber's Mediterranean Barbecue

by Jamie Purviance

Hardback Publication Date: 03/03/2016

 
This summer, bring home the rich and varied flavours of the Mediterranean. With tips and tricks from Weber - the world's leading authority on barbecues - these 100+ recipes use a range of ingredients to create fresh and flavoursome meals. From aubergine steaks with tomato salsa and stuffed mushrooms to chargrilled pork chops and frutti de mare seafood salad, your barbecue will help you to ditch the holiday blues and enjoy your very own fiesta at home.
ISBN:
9780600632498
9780600632498
Category:
Cooking with specific gadgets
Format:
Hardback
Publication Date:
03-03-2016
Publisher:
Octopus Publishing Group
Country of origin:
United Kingdom
Dimensions (mm):
259x210x20mm
Weight:
0.88kg
Jamie Purviance

Jamie Purviance is a graduate of Stanford University and the Culinary Institute of America.

He is an accomplished chef and teacher who has helped millions of people to barbecue like professionals.

He is a regular contributor to national newspapers and magazines in America and is the author of many best-selling cookbooks, including Weber's Barbecue Bible.

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