How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More

How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More

by Leigh Tate
Publication Date: 25/02/2016

Share This eBook:

  $0.00

Ever wonder what to do with all those extra eggs? This little eBook shows you a number of ways to preserve them: freezing, pickling, dehydrating, larding, and water glassing. Also discusses shelf life, off-grid methods of preservation, and how to have fresh eggs all winter long. An excellent addition to every homestead and preparedness library.

ISBN:
9781310588419
9781310588419
Category:
Preserving & freezing
Publication Date:
25-02-2016
Language:
English
Publisher:
Leigh Tate

This item is delivered digitally

You can find this item in:

Show more Show less

Reviews

Be the first to review How To Preserve Eggs: Freezing.