In this book, suitable examples of how to increase the shelf life of food materials while preserving their desirable original features are provided.
Epub (Kobo), Epub (Adobe)
Publication Date: 29/12/2015
- ISBN:
- 9783319082073
- 9783319082073
- Category:
- Industrial chemistry
- Format:
- Epub (Kobo), Epub (Adobe)
- Publication Date:
- 29-12-2015
- Language:
- English
- Publisher:
- Springer International Publishing
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