This Degree Course Guide provides tables that give-at a glance comparisons of full-time honours degree courses in classics. Students can check which course provides the exact coverage, subsidiary subjects and mode of study that suits them, and so choose between degrees in the same subject. One of a series, this guide contains an overview of the subject at degree level, as well as entrance requirements and career prospects.
- ISBN:
- 9781860175428
- 9781860175428
-
Category:
- Cookery / food & drink etc
- Publication Date:
-
01-06-1998
- Publisher:
- Hobsons Publishing, PLC
- Country of origin:
- United Kingdom
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