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Altbier

Altbier

History, Brewing Techniques, Recipes

by Horst D. Dornbusch
Paperback
Publication Date: 01/04/1998

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Brewed centuries ago by monks and nuns, this copper-colored, full-bodied ale has a proud and unbroken brewing tradition dating back to the beginning of civilization. Horst Dornbusch sheds light on the practices of commercial altbier makers, how the equipment and ingredients used affect its flavor, and how this full-bodied brew became one of Germany's most beloved beer styles. Recipes are included!

Brewers Publications' Classic Beer Style Series is devoted to offering in-depth information on world-class beer styles by exploring their history, flavor profiles, brewing methods, recipes, and ingredients.
ISBN:
9780937381625
9780937381625
Category:
Beers
Format:
Paperback
Publication Date:
01-04-1998
Language:
English
Publisher:
Brewers Publications
Country of origin:
United States
Pages:
144
Dimensions (mm):
195x150x12mm
Weight:
0.25kg

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