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Backpacker magazine's Trailside Recipes

Backpacker magazine's Trailside Recipes

Simple And Tasty Backcountry Fare

by Molly Absolon
Paperback
Publication Date: 21/04/2012
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In this book Molly Absolon gathers a plethora of trail-tested recipes in a durable, packable, full-color package. It includes everything from breakfasts, lunches, dinners, and desserts to snacks and beverages (including alcoholic drinks from Backpacker's popular "Backcountry Bartender" column). Also included are tips on how to prepare each recipe in the backcountry.
ISBN:
9780762772971
9780762772971
Category:
Walking
Format:
Paperback
Publication Date:
21-04-2012
Language:
English
Publisher:
Rowman & Littlefield
Country of origin:
United States
Pages:
128
Dimensions (mm):
229x152x13mm
Weight:
0.17kg
Molly Absolon

Molly Absolon worked as a climbing, backpacking, mountaineering, and winter instructor for the National Outdoor Leadership School (NOLS) from 1986 until 2000 and the birth of her daughter. She is currently a freelance writer for projects ranging from writing communications materials for environmental groups to marketing copy for tourism promotion.

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You can find this item in:

Walking Cooking with specific gadgets Outdoor survival skills General cookery & recipes Active outdoor pursuits
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