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Booze and Vinyl

Booze and Vinyl

70 More Albums + 140 New Recipes, Volume 2

by Tenaya Darlington and André Darlington
Hardback
Publication Date: 12/07/2022

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A follow-up to the bestselling listening party guide, Booze & Vinyl, this is an all-new collection of groundbreaking music paired with mood-setting cocktails.

Get set to party with 70 great records-organized by theme, from Rockin' to Beats, Mellow to Jazzy & Bluesy-spanning the 1950s to today. Each entry features liner notes on the album and two accompanying boozy beverage recipes that complement the music.

Among the featured albums are: Are You Experienced? (The Jimi Hendrix Experience), Toys in the Attic (Aerosmith), Synchronicity (The Police), Jagged Little Pill (Alanis Morisette), The B52s (The B52s ), Gipsy Kings (The Gipsy Kings), Violator (Depeche Mode), Ready to Die (The Notorious B.I.G.), Play (Moby), Lemonade (Beyoncé), Coat of Many Colors (Dolly Parton), Goodbye Yellow Brick Road (Elton John), So (Peter Gabriel), Whitney Houston (Whitney Houston), Oops!...I Did it Again (Britney Spears), Getz/Gilberto (Stan Getz and João Gilberto), A Love Supreme (John Coltrane).

ISBN:
9780762475223
9780762475223
Category:
Rock & Pop music
Format:
Hardback
Publication Date:
12-07-2022
Language:
English
Publisher:
Perseus Books Group
Country of origin:
United States
Pages:
224
Dimensions (mm):
209x210x23mm
Weight:
0.79kg
Tenaya Darlington

Tenaya Darlington serves as Cheese Director for two wine bars in Philadelphia, both called Tria, and is a member of the writing faculty at Saint Joseph’s University. When she’s not teaching cheese workshops under the name “Madame Fromage,” you can find her circumnavigating the globe as a guide for Cheese Journeys — a dairy-centric food tour company..

She is also the author of Di Bruno Bros. House of Cheese and co-author of four cocktail books, including Booze and Vinyl, written in collaboration with her spirits-expert brother, André Darlington. Her writing has appeared in Cooking Light, The Philadelphia Inquirer, EdiblePhilly, Fermentation, and Culture Magazine..

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