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Cooking For Crowds For Dummies

Cooking For Crowds For Dummies

by Dawn Simmons and Curt Simmons
Paperback
Publication Date: 10/06/2005

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Over 100 recipes, plus time-saving planning tips and sanity-saving suggestions

Serve terrific food confidently and calmly, and wow your crowd!

Panicky about cooking for a casual church dinner, a posh graduation party, or a holiday feast for 50? With terrific recipes plus tips for everything from planning menus to preparation and presentation, you can serve a hungry crowd without getting all steamed up about it. You'll quickly grasp the basics you need to know to cook like an experienced pro.

Discover how to
  • Serve great dishes, from appetizers through desserts
  • Determine food quantities when cooking for groups
  • Handle food safely
  • Add ambience with easy decorations
ISBN:
9780764584695
9780764584695
Category:
Hospitality industry
Format:
Paperback
Publication Date:
10-06-2005
Language:
English
Publisher:
John Wiley & Sons Inc
Country of origin:
United States
Pages:
368
Dimensions (mm):
203x127x13mm
Weight:
0.11kg

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