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Distinction

Distinction

A Social Critique of the Judgement of Taste

by Pierre Bourdieu
Paperback
Publication Date: 12/03/2010
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No judgement if taste is innocent - we are all snobs. First published in 1979, Pierre Bourdieu brilliantly illuminates the social pretentions of the middle classes in the modern world. Focusing the French bourgeoisie -- its tastes and preferences -- Distinction is at once a vast ethnography of contemporary France and a dissection of the bourgeois mind. In the course of everyday life, we constantly choose between what we find aesthetically pleasing, and what we consider tacky, merely trendy, or ugly. Bourdieu demonstrates that our aesthetic choices are distinctions -- that is, choices made in opposition to those made by other classes. There is no pure aesthetics, no judgement of taste untainted by the power relations within which minute distinctions become the basis for social judgement.
ISBN:
9780415567886
9780415567886
Category:
Social & political philosophy
Format:
Paperback
Publication Date:
12-03-2010
Language:
English
Publisher:
Taylor & Francis Ltd
Country of origin:
United Kingdom
Pages:
610
Dimensions (mm):
216x138x33mm
Weight:
0.88kg
Pierre Bourdieu

Pierre Bourdieu (1930-2002) was one of the most influential sociologists and anthropologists of the late twentieth century. He was Professor of Sociology at the Collège de France and Director of Studies at the École des Hautes Etudes en Sciences Sociales. His many works include Outline of a Theory of Practice, Distinction: A Social Critique of the Judgement of Taste, The Rules of Art, The Logic of Practice and Pascalian Meditations.

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