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Eating In

Eating In

Delicious Home Cooking to Enjoy All Year Round

by Sue Lawrence
Hardback
Publication Date: 01/09/2011

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Much loved TV cook Sue Lawrence (Masterchef winner) returns with an indispensable guide to preparing stunning meals at home.

From a New Year's Day breakfast to a romantic anniversary dinner, from a book club supper to catering for the rugby team at short notice, and from a cheap and easy midweek tea to a Christmas lunch with all the trimmings, Eating In will guide cooks effortlessly through more than 100 new recipes.

ISBN:
9780755360055
9780755360055
Category:
National & regional cuisine
Format:
Hardback
Publication Date:
01-09-2011
Language:
English
Publisher:
Headline Publishing Group
Country of origin:
United Kingdom
Pages:
224
Dimensions (mm):
243x177x24mm
Weight:
0.75kg
Sue Lawrence

Sue Lawrence is a journalist who took up writing again after winning BBC Masterchef in 1991. She was the cookery columnist for the Sunday Times then for Scotland on Sunday and also wrote for several magazines and appeared regularly on TV and radio.

Sue won a Glenfiddich Food and Drink Award in 2003 and two Guild of Food Writers Awards, in 1998 and 2001.

She was President of the Guild of Food Writers from 2004-08. She is author of 15 cookbooks and The Last Train, which was published in the UK as The Night He Left, is her second novel.

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