ENCORE PROVENCE continues the account of an Englishman's life abroad.
Among other curiosities, explore a school for noses in Haute Provence, the mysterious death of an oversexed butcher, the quest for the finest bouillabaisse and an assortment of the characters who lie in wait in bars and on boules courts.
And, of course, the essential importance of lunch. BON APPETIT!
Peter Mayle has contributed to a wide range of publications in England, France and America, and his work has been translated into twenty-two languages.
His books, many of them published by Penguin, include A Year in Provence, Toujours Provence, Hotel Pastis, A Dog's Life, Anything Considered, Chasing Cézanne and Encore Provence. He died in January 2018.
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