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Food Styling

Food Styling

The Art of Preparing Food for the Camera

by Delores Custer
Hardback
Publication Date: 11/05/2010
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Food Styling is the first serious book on the subject of
food styling for specific media: editorial, advertorial, public
relations, marketing, advertising, packaging, and television and
film production. It focuses on the development of skills and the
techniques and equipment required to help chefs improve
presentations and simply better market a product.
ISBN:
9780470080191
9780470080191
Category:
Cookery / food & drink etc
Format:
Hardback
Publication Date:
11-05-2010
Language:
English
Publisher:
John Wiley & Sons Inc
Country of origin:
United States
Pages:
416
Dimensions (mm):
285x217x26mm
Weight:
1.41kg

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